Alcohol vol – 15%
Recommended to be serve at a temperature of 4-8 degrees.
Can be served as aperitif and dessert
A Dessert wine made from Pomegranates that reached their peak maturity. The fermentation of the Dessert wine was stopped early, in order to preserve the natural sweetness of the pomegranate.
The wine was aged for 10 months in French oak barrels, which gave the wine depth, softness and harmony. This dessert wine is characterized by the amazing aromas and flavors of pomegranate.
Winner of competition
KOSHER-FEST 2007 – WINNER BEST NEW WINE
LAS VEGAS INTERNATIONAL WINE COMPETITION 2009 – GOLD MEDAL
CARIBE VINOS 2006 – GOLD MEDAL
Available in: 500 ml