Montalcino area is not officially divided in sub-regions,
however, there is a broad division between NE and SW,
and within this division distinct viticultural areas exist, with a wide range of microclimates and soil types.
The thermic excursions typical to the entire area play a dramatic role.
especially during the crucial ripening months when early morning sun takes away the cool of night.
The warm days and the cool nights extend the growing season,
something that in turn gives the finesse and depth of expression to the wine’s perfume.